220L Aseptic Bag for Tomato Paste & Fruit Puree Bulk Packaging

Published:2026-01-20 · Industry News · Source: dgkody 改写

The 220L aseptic bag is a state-of-the-art packaging solution for liquid foods such as tomato paste, chili sauces and fruit purees. Its multilayer construction helps prevent oxygen ingress and moisture loss, significantly extending shelf life during bulk storage and transit. It supports both hot-fill and cold-fill processes and eliminates the need for preservatives, while interfacing seamlessly with aseptic filling lines for pouches. The low-cost design and sterility-preserving capability also help manufacturers reduce per-unit logistics costs.

Structure and Barrier Performance

  • Multilayer construction that blocks oxygen ingress and moisture loss, slowing oxidation and flavor loss
  • Compatible with both hot-fill and cold-fill processes, with no reliance on preservatives
  • Interfaces with aseptic pouch filling lines for consistent filling and sealing
  • Low-cost design plus sterility preservation lowers per-unit logistics costs
  • Large capacity and durable build suit bulk storage and long-haul transit

Where 220L Aseptic Bags Are Used

Their large capacity and durability make 220L aseptic bags a vital tool across food, pharmaceutical and chemical processing, where aseptic design and high-quality materials keep contents safe and sanitary throughout the supply chain.

  • Food: storage and transport of liquid ingredients such as fruit juices, sauces and dairy products; the aseptic nature keeps products free from harmful bacteria, extends shelf life and reduces the need for refrigeration
  • Pharmaceutical: containment of active pharmaceutical ingredients (APIs), excipients and other raw materials; the bags are designed to meet the stringent requirements of pharmaceutical companies and withstand high pressures and temperatures
  • Chemical processing: storage and transport of volatile and corrosive chemicals and solvents; beyond their aseptic properties, they are durable and puncture-resistant, making them suitable for hazardous materials

Sizes, Closures and Selection Tips

Aseptic bags are available in a variety of sizes and shapes, so manufacturers can find the right container for their products. They can also be equipped with a range of closures and accessories such as valves, spouts and labels to maximize functionality. Aseptic bags are environmentally friendly as well, eliminating the need for refrigeration and reducing energy consumption, which makes them a cost-effective option for liquid foods.

When specifying a bag, confirm the product characteristics (acidity, viscosity, whether particles are present), the filling process (hot-fill or cold-fill), the filling line interface and valve type, transport and stacking conditions, and the labeling and compliance requirements of your target market.

Looking for 220L aseptic bags with matching valves and spouts for tomato paste, fruit puree, dairy or liquid ingredients? Contact Guangdong Kody Packaging (KODY PACK) for samples and a quotation, and we will tailor a solution to your filling line and shipping conditions.

Related reading

  • Shanxi Reports 15 Batches of Substandard Food, Including Mooncakes, Hand-Grabbed Pancakes and Shanxi Smoked Vinegar
    2026-11-04Industry NewsSource: 食品伙伴网

    Foodmate News — Recently, the Shanxi Provincial Administration for Market Regulation issued a notice on the food safety supervision and sampling inspection for 2026 No. 11, organizing sampling inspections of 625 batches of samples in 28 major categories and detecting 15 batches of substandard food. 1 batch of food was found to have a microbial contamination problem 1 batch of food was found to have a microbial contamination problem, namely the Hawthorn Xiongqu Stick (strawberry flavor) sold by Yangquan Kaitong New Life Trading Co., Ltd. and nominally produced by Shenyang Shanshan Weiye Food Co., Ltd.

  • Consultation Seminar on the National Standard "General Technical Specification for Automatic Packaging Quality Inspection Machines for Bottled Oral Liquid" Successfully Held in Xiamen
    2026-11-03Industry NewsSource: 食品机械设备网

    On October 26-27, the consultation seminar on the national standard "General Technical Specification for Automatic Packaging Quality Inspection Machines for Bottled Oral Liquid", hosted by the National Packaging Machinery Standardization Technical Committee and organized by Guangzhou Famajia Intelligent Equipment Co., Ltd., was successfully held in Xiamen. More than 40 experts and representatives from Guangzhou Famajia Intelligent Equipment Co., Ltd., Hefei General Machinery Research Institute Co., Ltd., South China University of Technology, the Institute of Intelligent Manufacturing of Guangdong Academy of Sciences, Shandong Mingjia Technology Co., Ltd

  • From 31% to 41.6%: Five Years of Beverage Paper-Based Composite Packaging — What Has Been Achieved?
    2026-11-03Industry NewsSource: 食品机械设备网

    A finished milk carton is washed, flattened, dropped into the recycling bin, and then goes to a sorting center and a reprocessing plant, where it becomes pulp, plastic and aluminum powder, or hot-pressed board and extruded board, and ultimately notebooks, desks and chairs, trash bins and signboards. This chain has been made to work over five years. According to a report in the 15th issue of the weekly Green Development, in 2020 the National Development and Reform Commission and other departments issued the Implementation Plan for the Extended Producer Responsibility System for Beverage Paper-Based Composite Packaging, China's first specific product

  • 17 Major Categories, 100 Vertical Gateways: Food Machinery and Equipment Network Rethinks "Finding Equipment"
    2026-11-02Industry NewsSource: 食品机械设备网

    Food Machinery and Equipment Network (foodjx.com) has launched 100 vertical sub-sites across 17 major categories in one go, all built on independent second-level domains. From chillers to cookware, every specific category now has its own domain and gateway. I. Why build sub-sites Categories are too fine to fit into one major category. Drying alone includes belt, flash, granulation, box and oven routes, with completely different material characteristics and capacity rhythms; in packaging alone,

Need a packaging solution for your liquid product?

Send us the volume, material and quantity. Our engineers and designers will advise you and produce free samples.